Cook 6 Italian dishes with a private Roman chef. Enjoy starters, pasta, desserts, local drinks, and stunning Colosseum views in this unforgettable culinary experience.
À quoi s'attendre
Learn how to cook authentic Italian dishes in a private class led by a Roman chef, with the breathtaking views of the Colosseum as your backdrop. This immersive experience begins in the chef's kitchen, where you'll discover the art of Italian starters: master the perfect bruschetta, roast zucchini flowers (fiori di zucca) stuffed with mozzarella and anchovies, and enjoy tastings of Roman-style pizza and rich Italian cured meats.
Next, roll up your sleeves to make pasta with your hands. Form fresh tagliatelle, tagliolini or pappardelle and accompany your pasta with a traditional Roman sauce, such as carbonara, amatriciana or gricia. Your chef will guide you step by step, following the age-old secrets of Italian cuisine.
For dessert, create crispy Sicilian cannoli and a reinvented tiramisù, learning the stories behind each sweet. Throughout the tour, enjoy fine wine, a lively spritz and the rhythm of Italian music. End your experience with a toast of limoncello and unforgettable views of Rome's most iconic monument: the Colosseum.
- ITALIAN STARTERS Embark on a delightful culinary journey through Italy's vibrant appetizer culture. Learn to craft the iconic Italian bruschetta, mastering the art of perfectly toasted bread topped with fresh tomatoes and basil. Dive into the delicate flavors of fiori di zucca, stuffing these zucchini blossoms with creamy mozzarella and savory anchovies. Indulge in a variety of pizza tastings, exploring different toppings and try the rich of Italy's cured meats. This hands-on experience will equip you with the skills to recreate these classic antipasti, bringing a taste of Italy to your own kitchen. - HAND MADE PASTA Step into the timeless tradition of Italian pasta making, where your hands become the architects of flavor. Feel the silky dough transform under your touch as you craft fettuccine, tagliatelle, tagliolini, or pappardelle, each strand a testament to your newfound skill. Channel the spirit of Emilia-Romagna's 'sfogline', the pasta-making masters, as you roll and cut with precision. Then, immerse yourself in Roman culinary heritage, preparing a classic sauce: the creamy indulgence of carbonara, the rustic charm of amatriciana, or the pure simplicity of gricia. Prefer something else? Let's tailor the experience to your desires, creating a pasta masterpiece that's uniquely yours. - DESSERTS Dive into the sweet side of Italy, exploring the iconic flavors… Together, we'll craft crispy, homemade Sicilian cannoli, from the shell to the creamy filling, unlocking the secrets of this beloved treat. Then, prepare to be delighted by a special, personalized twist on the classic tiramisu, a tribute to tradition with a touch of innovation. Curious about the origins of these culinary treasures? We'll uncover their stories in the most engaging and delicious way possible, savoring each step of our creation. To conclude this unforgettable experience, we'll raise a glass of limoncello or sweet dessert wine, celebrating the sweet success of our culinary adventure. - DRINKS During this cooking experience, you'll enjoy great music while sipping on a fine wine and indulging in a delicious aperitivo. It's the perfect blend of flavors, rhythm, and relaxation for an unforgettable time!
HAND MADE PASTA
Step into the timeless tradition of Italian pasta making, where your hands become the architects of flavor. Feel the silky dough transform under your touch as you craft fettuccine, tagliatelle, tagliolini, or pappardelle, each strand a testament to your newfound skill. Channel the spirit of Emilia-Romagna's 'sfogline', the pasta-making masters, as you roll and cut with precision. Then, immerse yourself in Roman culinary heritage, preparing a classic sauce: the creamy indulgence of carbonara, the rustic charm of amatriciana, or the pure simplicity of gricia. Prefer something else? Let's tailor the experience to your desires, creating a pasta masterpiece that's uniquely yours.
DESSERTS
Dive into the sweet side of Italy, exploring the iconic flavors… Together, we'll craft crispy, homemade Sicilian cannoli, from the shell to the creamy filling, unlocking the secrets of this beloved treat. Then, prepare to be delighted by a special, personalized twist on the classic tiramisu, a tribute to tradition with a touch of innovation. Curious about the origins of these culinary treasures? We'll uncover their stories in the most engaging and delicious way possible, savoring each step of our creation. To conclude this unforgettable experience, we'll raise a glass of limoncello or sweet dessert wine, celebrating the sweet success of our culinary adventure.
DRINKS
During this cooking experience, you'll enjoy great music while sipping on a fine wine and indulging in a delicious aperitivo. It's the perfect blend of flavors, rhythm, and relaxation for an unforgettable time!
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